Specification of Recombined Sweetened Condensed Milk:
| Particulars | In Percentages |
| Moisture | 26.30 % |
| Vegetable Fat | 8.0 % |
| Carbohydrates | 55.40 % |
| Protein | 7.70 % |
| Minerals | 1.60 % |
| Insolubility Index | Disc. - C |
| Colour | Pale Cream (Depends on Age) |
| Sugar | 45.30 % |
| Lactose | 10.30 % |
| Solid non fat | 65.70 % |
| Non Fat Milk Solid | 20.19 % |
Microbiological Specification:
| Particulars | In Grams |
| Standard Plate Count / g | Max. 10,000 |
| Coliform / g | Nil |
| Yeast / Mould / g | Max 10 |
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Other Information:
| Particulars | In Grams |
| Storage System | Store in a clean, cool & dry place away from direct sun light or heat. |
| Shelf Life | Best before 1(one) year from the date of manufacturing when stored under cool & dry condition. |
| Packing | Primary: filled in sterilized electrolytic tin plate can (hermitically sealed). Secondary: 48 cans are placed in 5 ply corrugated paper cartons in two (6x4x2) layers The carton is fastened using adhesive packing tape. Carton specification :(455 X 305 X 165) MM. |
| Gross Weight | 21.8 kg (+/- 0.10 kg) |
| Per can net weight | 397 grams |
| 20ft full Container | 1050 carton |
| Origin | |
| FOB Price, | US Dollar 24.50 ( per carton) |
| Ocean Freight |
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| C & F | ( Carton Rate + Ocean Freight) |
Both condensed milk and evaporated milk are forms of concentrated milk in which approximately 60 percent of the water content has been removed. The major difference that sets these two canned milk products apart is sugar content; sweetened condensed milk, as the name implies, is always sweetened, while evaporated milk is unsweetened.