Specification of Recombined Sweetened Condensed Milk: Particulars In PercentagesMoisture 26.30 %Vegetable Fat 8.0 %Carbohydrates 55.40 %Protein 7.70 %Minerals 1.60 %Insolubility Index Disc. - CColour Pale Cream (Depends on Age)Sugar 45.30 %Lactose 10.30 %Solid non fat 65.70 %Non Fat Milk Solid 20.19 %Microbiological Specification:Particulars In GramsStandard Plate Count / g Max. 10,000Coliform / g NilYeast / Mould / g Max 10 Other Information: Particulars In GramsStorage System Store in a clean, cool & dry place away from direct sun light or heat.Shelf Life Best before 1(one) year from the date of manufacturing when stored under cool & dry condition.Packing Primary: filled in sterilized electrolytic tin plate can (hermitically sealed).Secondary: 48 cans are placed in 5 ply corrugated paper cartons in two (6x4x2) layers The carton is fastened using adhesive packing tape. Carton specification :(455 X 305 X 165) MM.Gross Weight 21.8 kg (+/- 0.10 kg)Per can net weight 397 grams20ft full Container 1050 carton Origin BangladeshFOB Price, Chittagong Sea port Bangladesh US Dollar 24.50 ( per carton)Ocean Freight Chittagong, Bangladesh to, C & F ( Carton Rate + Ocean Freight)
The Difference Between Condensed and Evaporated MilkBoth condensed milk and evaporated milk are forms of concentrated milk in which approximately 60 percent of the water content has been removed. The major difference that sets these two canned milk products apart is sugar content; sweetened condensed milk, as the name implies, is always sweetened, while evaporated milk is unsweetened.